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Bell Pepper Painting

  • Writer: Carole-Ann
    Carole-Ann
  • Sep 23, 2020
  • 1 min read

From the garden goodies, I have a lusciously red pepper for chopping up and cooking with an onion to go into rice tonight. Double goody, because I had the fun of painting it first. I wonder if I will keep up the garden next year? I imagine that next year, I will be traveling as far and as often as possible (assuming the pandemic is over).

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